Castello di Gabbiano

Other Red

Description: Chianti DOCG: 90% Sangiovese 10% and other red berry vines. A very natural wine making process, in which the alcoholic fermentation is followed naturally by malolactic fermentation in steel casks. The ageing period of the wine before the bottling is brief, without passage in wood: in this way, the wine maintains and displays all the organoleptic characteristics of the grape, along with great freshness.

Vintage: 2012

Size: 750ml

Natural Cork: YES

Winemakers Notes:
It is a young, enjoyable wine that does not require ageing, which should be drunk in the first two years of life.

Username: darthmalus
Last Updated: 04/12/2014